Hilary Malone
Hilary Malone holds a Diploma in Culinary Arts from Vancouver Island University and is co-owner (with Alison) of Sea Salt Food Company, a boutique catering and recipe development business. Hilary is also co-author of Sea Salt: Recipes from the West Coast Galley (Harbour, 2013). She lives in Nanaimo, BC.
Sea Salt : Recipes from the West Coast Galley

Sea Salt: Recipes from the West Coast Galley
Alison Malone Eathorne, Christina Symons, Hilary Malone, Lorna Malone$29.95