A Field Guide to Edible Mushrooms of the Pacific Northwest

A Field Guide to Edible Mushrooms of the Pacific Northwest

By Daniel Winkler
$7.95




A Field Guide to Edible Mushrooms of the Pacific Northwest is a waterproof pocket-sized guide with full-colour photographs of mushrooms from Pacific Northwest trails and roadsides, forests and lawns. With this guide, identify over thirty common and easily-recognized edible mushrooms--and stay away from their not-so-edible look-alikes. Discover boletes, chanterelles, matsutake, shaggy mane, cauliflower, candy cap and many other tasty wild mushrooms. Easy to use and light to carry, this compact text is a must-have for all mushroom lovers who delight in searching for the next macrofungi bonanza.


Daniel Winkler


Harbour Publishing
ISBN: 9781550175424
Pamphlet
37.0 in x 9.0 in - 2 pp

Description




A Field Guide to Edible Mushrooms of the Pacific Northwest is a waterproof pocket-sized guide with full-colour photographs of mushrooms from Pacific Northwest trails and roadsides, forests and lawns. With this guide, identify over thirty common and easily-recognized edible mushrooms--and stay away from their not-so-edible look-alikes. Discover boletes, chanterelles, matsutake, shaggy mane, cauliflower, candy cap and many other tasty wild mushrooms. Easy to use and light to carry, this compact text is a must-have for all mushroom lovers who delight in searching for the next macrofungi bonanza.

Author


Daniel Winkler

Details


Harbour Publishing
ISBN: 9781550175424
Pamphlet
37.0 in x 9.0 in - 2 pp